

What began as a single vision in 2020 quickly became a flavourful force across the Midlands.
House of Chaii opened its first doors with a mission to serve breakfast the way it should be – rich, vibrant, and rooted in culture. Word spread fast, and so did we.
Today, you’ll find House of Chaii in Wolverhampton, Birmingham, Tipton, West Bromwich, and more — each location bringing the same warmth, spice, and community spirit that started it all. This is more than a café – it’s a movement built one cup of chaii at a time.
At House of Chaii, our mission is to spread the love of good food across the country – one breakfast at a time. We believe food is more than something you eat; it’s an experience, a connection, a comfort. That’s why we serve dishes rooted in tradition, full of flavour, and made to bring people together.
From our slow-brewed chaii to our vibrant breakfast plates, everything we create reflects the warmth and richness of South Asian hospitality. As we continue to grow, our goal remains the same: to make House of Chaii a welcoming part of every community – where the food is honest, the vibes are good, and every morning starts with something special.
Bold, comforting, and full of soul — the House of Chaii menu is where tradition meets flavour. Inspired by the rich breakfast culture of South Asia, our dishes are made to satisfy every craving, whether you’re after something hearty, spicy, sweet, or straight-up indulgent.
From creamy desi omelettes and protein plates to buttery parathas, stacked toasties, and loaded breakfast wraps — every plate is cooked fresh and served with love. And of course, it all pairs perfectly with our signature chaii blends, brewed slow and poured hot.
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